呼子是位於東松浦半島最北端的迷你漁港，須從唐津開車前往，其存在的主要意義是供應日本最頂級的活烏賊。呼子朝市自1900年起每日營業：一條200公尺長的頂棚街道，攤商販售當夜捕撈的活烏賊、當地蔬菜、海藻與乾貨海鮮，時間為早上7:00至中午12:00左右。烏賊被養在海水槽中保持鮮活，點餐後幾秒鐘內現場處理——魚肉透明、甘甜，口感與餐廳版本截然不同。
營業時間
每日上午7:00至中午12:00（市場攤商）
公休: 1月1日
門票
免費入場｜鄰近餐廳的活烏賊生魚片每人¥1,200–1,800｜乾貨海鮮紀念品¥500起
最佳季節
全年皆宜｜夏季攤商活動最為熱絡
建議停留
1.5–2小時（市場逛遊＋鄰近烏賊料理店）
如何前往
交通資訊
在地私房情報
解鎖在地私房情報
Booking secrets, hidden viewpoints, and local contacts — exclusively for Premium members.
加入付費會員 — 每月 $5 起鄰近景點
距離呼子朝市 — 日本最鮮甜的活烏賊最近的私房景點，依直線距離排序。
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