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Hidden Gems Across Japan

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Yanagawa Seiro Mushi Eel — representative image, not a photograph of this location
Fukuoka

Yanagawa Seiro Mushi Eel

In Japan, the two great schools of eel preparation are unaju (grilled eel on rice, Kanto style) and seiro mushi (eel ste…

eelseiro mushicanal+2
Daimyo Motsunabe — representative image, not a photograph of this location
Fukuoka

Daimyo Motsunabe

Motsunabe is Fukuoka's answer to the question: what do you do with beef offal? The answer is a rich, umami-drenched hot…

motsunabeoffalhot pot+2
Fukuya Mentaiko — representative image, not a photograph of this location
Fukuoka

Fukuya Mentaiko

Mentaiko — spicy marinated cod roe — was essentially invented in Fukuoka. The story begins in the late 1940s when Toshio…

mentaikocod roespecialty+2
Nakasu Yatai — representative image, not a photograph of this location
Fukuoka

Nakasu Yatai

Fukuoka is the last city in Japan where yatai — traditional wheeled food stalls — survive as a genuine part of urban lif…

yataistreet foodramen+3
Shin-Shin — representative image, not a photograph of this location
Fukuoka

Shin-Shin

Shin-Shin (しん·しん) is what Hakata ramen should taste like — clean, milky tonkotsu broth with none of the pungent funk tha…

ramentonkotsuhakata+2

Estimado a partir de la distancia al aeropuerto o estación de shinkansen más cercana. Confirma los tiempos reales antes de viajar.